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Red Dragon Brand Back to Top
 
 
 
 

Red Dragon Brand

Is an extra high protein flour, best for making Hong Kong type 'Yuntun' noodles.

Outstanding Features :

  • Good elasticity
  • Excellent biting quality

 

 

Chopsticks Brand Back to Top
 
   
 

Chopsticks Brand

Flour is specially milled to produce high quality type of local 'Yuntun' noodles and 'Yuntun' skin.

Outstanding Features :

  • Good dough extensibility
  • Good sheeting ability
  • Good biting quality
  • Smooth and elastic 'Yuntun'

 

 

Olympic Brand Back to Top
 
   
 

Olympic Brand

Is a high protein flour, best for making 'Mee Poh' and 'Mee Kia' noodles.

Outstanding Features :

  • Firm and elastic noodles
  • Superior biting quality
  • Attractive yellow color noodles

 

 

Triple Fork Brand Back to Top
 
   
 

Triple Fork Brand

Is a superior grade flour for high quality type of 'Hokkien' noodles.

Outstanding Features :

  • Excellent yellow color noodles
  • Excellent biting quality
  • Smooth and firm noodles
  • Good water absorption and high yield

 

 

Flame Brand Back to Top
 
   
 

Flame Brand

Is a premium grade flour for making 'Hokkien ' noodles.

Outstanding Features :

  • Bright yellow colour noodles
  • Smooth and firm noodles
  • Good biting quality

 

 

Necklace Brand Back to Top
 
   
 

Necklace Brand

Is a good flour for making 'Hokkien' noodles.

Outstanding Features :

  • Smooth and attractive noodle appearance
  • Good eating quality