RECIPES
CINNAMON RAISIN COOKIES
INGREDIENTS
400g
Prima Cookie Mix
135g
Butter
30g
Dark Brown Sugar
½ no
Egg
½ tsp
Cinnamon Powder
200g
Raisin
PROCEDURE
- Cream the butter and dark brown sugar until smooth and light.
- Gradually add eggs while mixing at low speed until well-combined.
- Add in Prima Cookie Mix and cinnamon powder, mix until a rough dough is formed.
- Stir in raisins. Divide the dough into 15g dough balls and place it on a greased baking paper.
- Bake at 175°C for 12 minutes or until edges are brown.
- Cool on a wire rack before serving or storing.
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