GOLDEN SMILES
PROCEDURE
- Mix flour and all other ingredients into a bowl. Mix the mixture using a paddle attachment to form a dough.
- Divide the dough into 20g dough balls. Round the dough and roll the dough balls in white sesame seeds. (Less handling of dough ensures better results)
- Heat oil to 180°C for deep frying and reduce the heat to low.
- Fry the dough balls until light golden brown and a crack is formed on the dough balls.
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Plain Flour Plus
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Hong Kong Flour
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Chakki Atta Flour
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Cake flour
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Bread Flour
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Plain Flour
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Top Flour
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Self-raising
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Wholegrain
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Semolina
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Superfine Wholegrain
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Doughnut Mix
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Tempura Batter Mix
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Pancake Mix
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Cookie Mix
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Muffin Mix
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Sponge Cake Mix
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Recipes by Celebrity Chef Siti Mastura
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Recipes by Celebrity Chef Daniel Tay
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Healthy Recipes by Celebrity Chef Siti Mastura
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Institutional Recipes