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简体中文 English

Sesame Cookies

INGREDIENTS

434g Prima Top Flour
143g Salted Butter
200g Icing Sugar
57g Sesame Oil
60g Egg Yolk
1.5g Baking Soda
5.5g Baking Powder
71g White Sesame Seed
21g Black Sesame Seed

PROCEDURE

  1. In a mixing bowl with paddle attachment, cream together butter , sugar and sesame oil.
  2. When all the ingredients are combined, add the egg yolk slowly.
  3. Sift the dry ingredients and add into the mixing bowl with partial black and white
    sesame.
  4. Roll the dough flat and use a rectangle cookie cutter to cut out the shape. Lay it onto lined baking tray
  5. Sprinkle some black sesame on the cut dough.
  6. Bake at 180°C for 13 minutes.
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