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简体中文 English

Macadamia Chocolate Chip Cookies

INGREDIENTS

Ingredient A

120g Butter
50g Dark Muscavado Sugar
50g Dark Brown Sugar
80g Caster Sugar
50g Shortening
1 1 Egg
1 tsp Vanilla Essence

Ingredient B

220g  Prima Top Flour
½ tsp Baking Powder
½ tsp Bicarbonate Soda
¼ tsp Salt

Ingredient C

150g Chocolate Chips

150g  Macadamia Nuts (Roasted)

PROCEDURE

  1. Beat Ingredients A with a paddle attachment till light.
  2. Add in Ingredients B and mix well.
  3. Fold in Ingredients C.
  4. Chill this dough before pinching small pieces onto lined baking trays.
  5. Bake at 180ºC for about 15 minutes.
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